Field&Fork will be teaming up with Esona Single Vineyard wines on the 24thAugust to bring you a culinary food and wine experience.
The evening will consist of a 4 course food and wine pairing + coffee = R250
See menu below and attached for your convenience.
Places are limited!
Come and join us for a great evening out...
"Goats cheese and steeped prune salad with wild rocket, green apple and toasted walnuts
Esona Single Vineyard Sauvignon Blanc 2011
West Coast Black Mussels in white wine and lemon cream
Esona Single Vineyard Chardonnay 2010
Pan fried local duck breast with fondant potato, creamed cabbage and a blackberry jus
Esona Single Vineyard Shiraz 2010
Choice of dessert:
Strawberry, yoghurt and Madagascan vanilla panna cotta with shortbread
Sticky toffee pudding with toffee sauce