Tuesday, 21 August 2012
What's happening in Swellendam this weekend?
Field&Fork will be teaming up with Esona
Single Vineyard wines on the 24thAugust
to bring you a culinary food and wine experience.
The evening will consist of a 4
course food and wine pairing + coffee = R250
See menu below and attached for
your convenience.
Places are limited!
Come and join us for a great
evening out...
"Goats cheese and steeped
prune salad with wild rocket, green apple and toasted walnuts
Esona Single Vineyard Sauvignon
Blanc 2011
West Coast Black Mussels in
white wine and lemon cream
Esona Single Vineyard
Chardonnay 2010
Pan fried local duck breast
with fondant potato, creamed cabbage and a blackberry jus
Esona Single Vineyard Shiraz
2010
Choice of dessert:
Strawberry, yoghurt and
Madagascan vanilla panna cotta with shortbread
Sticky toffee pudding with
toffee sauce
Crème Brulee
Coffee"Under the Oaks VIllage Market
Spring is in the air and the monthly Under the Oaks
Village Market is back!
The market takes place the first Saturday of each month next to the Old Gaol restaurant at out fantastic venue under the tree's from 9:00 to 13:00.
We'll have our usual lovely fresh goodies on sale, as well as fresh vegetables, beautifully crafted handmade creations, 2nd hand things to browse through, fun things for the kids to do, and a raffle with a fantastic prize!
Come on down and join in on the fun and the sunshine as the Under the Oaks market springs to life!!! For more information contact Lana at 028 514 2294
The market takes place the first Saturday of each month next to the Old Gaol restaurant at out fantastic venue under the tree's from 9:00 to 13:00.
We'll have our usual lovely fresh goodies on sale, as well as fresh vegetables, beautifully crafted handmade creations, 2nd hand things to browse through, fun things for the kids to do, and a raffle with a fantastic prize!
Come on down and join in on the fun and the sunshine as the Under the Oaks market springs to life!!! For more information contact Lana at 028 514 2294
Tuesday, 14 August 2012
Marcelle Volckaert, soprano, and Sylvia Schulman, pianist-26th August 2012
Marcelle
Volckaert, soprano, and Sylvia Schulman, pianist, are presenting a
programme of delightful songs with a couple of lovely Bach pieces. The soprano
songs range from Vivaldi, Paisiello, Monteverdi, through to Mozart, Rossini and
Bellini.
Sunday 26th
August at 3 p.m. 23 Auge Street, Swellendam.
Price: R100pp
E-mail Lana at info@ahilltop.co.za or give her a call 028 514 2294 for more information.
Spanish Wine & Dine Evening at Arendsig Wines- 22nd August 2012
Once a month there is a special ‘Wine & Dine’
Evening offered at Arendsig where guests can enjoy an intimate dinner with
dynamic husband and wife team, Lourens and Lizelle van der Westhuizen.
This month is no different, and a delicious Spanish inspired evening awaits!
Tapas
Beef and sultana empanadas / Chickpea balls with romesco sauce / BBQ pork fillet / Toast topped with tomato/ anchovies and basil /Serrano ham with green olives and caperberries
Bread & Olive oil
Second Course
Lamb stuffed aubergines with a green salad and gazpacho dressing
Third Course
Paella
Dessert
Spanish pear tarts with a sweet sherry syrup
Date: Wednesday 22nd August 2012
Time: 19h15 (Optional Cellar tour starts 18h30)
Price: R280 per person (unlimited wine included)
Limited seats available, only space for 30. Please book ahead to avoid disappointment.
E-mail Lana at info@ahilltop.co.za for more information.
This month is no different, and a delicious Spanish inspired evening awaits!
Tapas
Beef and sultana empanadas / Chickpea balls with romesco sauce / BBQ pork fillet / Toast topped with tomato/ anchovies and basil /Serrano ham with green olives and caperberries
Bread & Olive oil
Second Course
Lamb stuffed aubergines with a green salad and gazpacho dressing
Third Course
Paella
Dessert
Spanish pear tarts with a sweet sherry syrup
Date: Wednesday 22nd August 2012
Time: 19h15 (Optional Cellar tour starts 18h30)
Price: R280 per person (unlimited wine included)
Limited seats available, only space for 30. Please book ahead to avoid disappointment.
E-mail Lana at info@ahilltop.co.za for more information.
Tuesday, 7 August 2012
Field & Fork Restaurant- August winter special
August winter
special
3 Course set dinner
for R150
R20 corkage on own wine
New A la Carte menu featuring
best end of local lamb
New wine list introducing:
Esona single vineyard wines
Opening
times:
Tuesdays to Saturdays
from 6pm
26 Swellengrebel Street, Swellendam
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